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Plenty: Vibrant Recipes from London's Ottolenghi (Hardcover)$35.00
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DescriptionYotam Ottolenghi is one of the most exciting new talents in the cooking world, with four fabulous, eponymous London restaurants and a weekly newspaper column that's read by foodies all over the world. Plenty is a must-have collection of 120 vegetarian recipes featuring exciting flavors and fresh combinations that will delight readers and eaters looking for a sparkling new take on vegetables. Yotam's food inspiration comes from his Mediterranean background and his unapologetic love of ingredients. Not a vegetarian himself, his approach to vegetable dishes is wholly original and innovative, based on freshness and seasonality, and drawn from the diverse food cultures represented in London. A vibrant photo accompanies every recipe in this visually stunning book. Essential for meat-eaters and vegetarians alike! About the AuthorYotam Ottolenghi is co-owner of four Ottolenghi restaurants, co-author of Ottolenghi: The Cookbook and author of the weekly New Vegetarian column in the Guardian newspaper. He lives in London. Praise for Plenty: Vibrant Recipes from London's Ottolenghi…"Forget about the fact that it's a vegetarian's best friend, Plenty is the sort of cookbook that any home cook will fall for. It's as meaty as its meat-filled counterparts." -- Charlotte Druckman, food52.com |
STALKS - News & ReviewsMay 2012 - Dear Reader, May Day is that most hopeful of holidays: the height of spring, the beginning of summer, the celebration and honoring of labor. Full of possibility and change.   Google eBooks Indie BestsellersThis feature require that you enable JavaScript in your browser.
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