Browse Books: Cooking / Specific Ingredients / Chocolate

The Joy of Chocolate: Recipes and Stories from the Wonderful World of the Cocoa Bean By Paul A. Young Cover Image
$34.99
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Baked to Perfection: Winner of the Fortnum & Mason Food and Drink Awards 2022 By Katarina Cermelj Cover Image
$28.00
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The Great British Baking Show: Love to Bake By Paul Hollywood, Prue Leith Cover Image
$35.00
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Cocoa Bombs: Over 40 make-at-home recipes for explosively fun hot chocolate drinks By Eric Torres-Garcia Cover Image
$14.99
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S'Mores By Lisa Adams Cover Image
$14.99
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Nutella: The 30 Best Recipes: The 30 Best Recipes By Johana Amsilli (Editor) Cover Image
By Johana Amsilli (Editor)
$12.95
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Swedish Christmas Treats: 60 Recipes for Delicious Holiday Snacks and Desserts—Chocolates, Cakes, Truffles, Fudge, and Other Amazing Sweets By Lena Soderstrom Cover Image
$24.99
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Hot Cocoa Bombs: Delicious, Fun, and Creative Hot Chocolate Treats By Natalie Wise Cover Image
$17.99
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The Fine Chocolates: Gold By Jean-Pierre Wybauw, Serdar Tanyeli (Photographer) Cover Image
By Jean-Pierre Wybauw, Serdar Tanyeli (Photographer)
$150.00
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Mug Cakes: 40 speedy cakes to make in a microwave By Mima Sinclair Cover Image
$12.99
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Untamed Mushrooms: From Field to Table By Michael Karns, Dennis Becker (Photographer), Lisa Golden Schroeder Cover Image
$29.95
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The Complete Book of Mexican Cooking: Explore the Authentic Taste of Mexico in Over 150 Fabulous Recipes Shown Step by Step in More Than 750 Stunning By Jane Milton Cover Image
$14.99
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