Browse Books: Cooking / Courses & Dishes / Desserts

Veganomicon (10th Anniversary Edition): The Ultimate Vegan Cookbook By Isa Chandra Moskowitz, Terry Hope Romero Cover Image
Veganomicon (10th Anniversary Edition): The Ultimate Vegan Cookbook (Hardcover)
By Isa Chandra Moskowitz, Terry Hope Romero
$35.00
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Sally's Baking Addiction: Irresistible Cookies, Cupcakes, and Desserts for Your Sweet-Tooth Fix By Sally McKenney Cover Image
Sally's Baking Addiction: Irresistible Cookies, Cupcakes, and Desserts for Your Sweet-Tooth Fix (Paperback)
By Sally McKenney
$24.99
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The Great British Baking Show: The Big Book of Amazing Cakes By The Baking Show Team, Paul Hollywood (Foreword by), Prue Leith (Foreword by) Cover Image
The Great British Baking Show: The Big Book of Amazing Cakes (Hardcover)
By The Baking Show Team, Paul Hollywood (Foreword by), Prue Leith (Foreword by)
$27.99
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The Perfect Cookie: Your Ultimate Guide to Foolproof Cookies, Brownies & Bars (Perfect Baking Cookbooks) By America's Test Kitchen (Editor) Cover Image
The Perfect Cookie: Your Ultimate Guide to Foolproof Cookies, Brownies & Bars (Perfect Baking Cookbooks) (Hardcover)
By America's Test Kitchen (Editor)
$35.00
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The Simply Eggless Cookbook: The Ultimate Guide for Mastering Egg-Free Cakes, Cupcakes, Cookies, Brownies, and More By Oriana Romero Cover Image
The Simply Eggless Cookbook: The Ultimate Guide for Mastering Egg-Free Cakes, Cupcakes, Cookies, Brownies, and More (Hardcover)
By Oriana Romero
$28.25
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Bake Smart: Sweets and Secrets from My Oven to Yours By Samantha Seneviratne Cover Image
Bake Smart: Sweets and Secrets from My Oven to Yours (Hardcover)
By Samantha Seneviratne
$35.00
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The Art of Raw Desserts: 50 Standout Recipes for Plant-Based Cakes, Pastries, Pies, Cookies and More By Crystal Bonnet Cover Image
The Art of Raw Desserts: 50 Standout Recipes for Plant-Based Cakes, Pastries, Pies, Cookies and More (Paperback)
By Crystal Bonnet
$23.99
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Good & Sweet: A New Way to Bake with Naturally Sweet Ingredients By Brian Levy, Amy Chaplin (Foreword by) Cover Image
Good & Sweet: A New Way to Bake with Naturally Sweet Ingredients (Hardcover)
By Brian Levy, Amy Chaplin (Foreword by)
$40.00
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The Cookie Bible: Delicious Cookies, Treats and More! By Publications International Ltd Cover Image
The Cookie Bible: Delicious Cookies, Treats and More! (Hardcover)
By Publications International Ltd
$10.98
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Modern French Pastry: Innovative Techniques, Tools and Design By Cheryl Wakerhauser Cover Image
Modern French Pastry: Innovative Techniques, Tools and Design (Hardcover)
By Cheryl Wakerhauser
$26.00
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Baking: The Ultimate Cookbook By Robert Gonzalez, Dan Crean Cover Image
Baking: The Ultimate Cookbook (Hardcover)
By Robert Gonzalez, Dan Crean
$35.00
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So Much s'More to Do: Over 50 Variations of the Campfire Classic By Becky Rasmussen, Erik Ahlman (Illustrator) Cover Image
So Much s'More to Do: Over 50 Variations of the Campfire Classic (Paperback)
By Becky Rasmussen, Erik Ahlman (Illustrator)
$6.95
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