Browse Books: Cooking / Methods / Garnishing & Food Presentation

Around the Board: Boards, Platters, and Plates: Seasonal Cheese and Charcuterie for Year-Round Cel By Emily Delaney Cover Image
$24.99
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Boards and Spreads: Shareable, Simple Arrangements for Every Meal By Yasmin Fahr Cover Image
$24.00
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Jacques Pépin Quick & Simple By Jacques Pépin Cover Image
$35.00
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Cooking as Though You Might Cook Again By Danny Licht Cover Image
$20.00
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Platters and Boards: Beautiful, Casual Spreads for Every Occasion (Appetizer Cookbooks, Dinner Party Planning Books, Food Presentation Books) By Shelly Westerhausen, Wyatt Worcel (With) Cover Image
$24.95
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Tables & Spreads: A Go-To Guide for Beautiful Snacks, Intimate Gatherings, and Inviting Feasts By Shelly Westerhausen Worcel, Wyatt Worcel (With) Cover Image
$27.95
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Boards: Stylish Spreads for Casual Gatherings By America's Test Kitchen Cover Image
$30.00
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Savor: Entertaining with Charcuterie, Cheese, Spreads & More! By Kimberly Stevens Cover Image
$24.95
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Rebel Canners Cookbook: Preserving Time-Honored Methods By Tammy McNeill, Sheri Savory (Cover Design by) Cover Image
By Tammy McNeill, Sheri Savory (Cover Design by)
$26.99
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Complete Charcuterie: Over 200 Contemporary Spreads for Easy Entertaining (Charcuterie, Serving Boards, Platters, Entertaining) (Complete Cookbook Collection) By The Coastal Kitchen Cover Image
$34.95
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Beautiful Platters & Delicious Boards: Over 150 Recipes and Tips for Crafting Memorable Charcuterie Serving Boards By The Coastal Kitchen Cover Image
$27.95
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Bread Baking for Beginners: The Essential Guide to Baking Kneaded Breads, No-Knead Breads, and Enriched Breads By Bonnie Ohara Cover Image
$17.99
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