Browse Books: Cooking / Regional & Ethnic / Mexican

Trejo's Tacos: Recipes and Stories from L.A.: A Cookbook (Hardcover) By Danny Trejo $26.00 Add to Wish List On Our Shelves Now	La Vida Verde: Plant-Based Mexican Cooking with Authentic Flavor (Paperback) By Jocelyn Ramirez $21.99 Add to Wish List On Our Shelves Now	Tequila & Tacos: A Guide to Spirited Pairings (Hardcover) By Katherine Cobbs $19.99 Add to Wish List On Our Shelves Now
My Mexico City Kitchen: Recipes and Convictions [A Cookbook] (Hardcover) By Gabriela Camara, Malena Watrous $35.00 Add to Wish List On Our Shelves Now	L.A. Son: My Life, My City, My Food (Hardcover) By Roy Choi, Tien Nguyen, Natasha Phan $35.00 Add to Wish List On Our Shelves Now	Ciudad de Mexico: Recipes and Stories from the Heart of Mexico City (Hardcover) By Edson Diaz Fuentes, Pierre Koffmann $40.00 Add to Wish List On Our Shelves Now
My Mexico: A Culinary Odyssey with Recipes (Hardcover) By Diana Kennedy $45.00 Add to Wish List On Our Shelves Now	¡Buen Provecho!: Traditional Mexican Flavors from My Cocina to Yours (Hardcover) By Ericka Sanchez $29.99 Add to Wish List On Our Shelves Now	Not Food for Old Men: Baja California: A Mexican Culinary Adventure (Paperback) By Anabelle Rosell Aguilar, Reyna Jaime, Giovanni Simeone (Photographer) $26.95 Add to Wish List On Our Shelves Now
More Mexican Everyday: Simple, Seasonal, Celebratory (Hardcover) By Rick Bayless, Deann Groen Bayless (With), David Tamarkin (With) $35.00 Add to Wish List On Our Shelves Now	The Mexican Slow Cooker: Recipes for Mole, Enchiladas, Carnitas, Chile Verde Pork, and More Favorites [A Cookbook] (Paperback) By Deborah Schneider $19.99 Add to Wish List On Our Shelves Now	Pati's Mexican Table: The Secrets of Real Mexican Home Cooking (Hardcover) By Pati Jinich $30.00 Add to Wish List Not On Our Shelves - Available within 1 to 5 Days

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